Fruits With Vitamin D3
The raw bluefin tuna contains about 193 iu per 3 oz of serving the ahi tuna can give you 404 iu of this vitamin per 3 5 oz serving and the raw yellow fin has 59 iu per 3 oz serving but the cooked tuna of this species contains 154 iu vitamin d.
Fruits with vitamin d3. Vitamin d and calcium. Learn more about the best dietary sources of. Unfortunately no fruits are high in vitamin d and fortified orange juice is currently the only fruit product commonly sold with vitamin d.
When it comes to vitamin d3 its concentration varies depending on the species of tuna. Salmon lowers inflammation reduces blood pressure and makes your heart healthy. 3 ounces of fresh pink salmon can give you 370 ius of vitamin d.
Vitamin d can improve bone muscle and immune system health. Warnings consuming too much vitamin d from food or supplements can lead to anorexia weight loss polyuria heart arrhythmias kidney stones and increased risk of heart attacks. In the united states many foods such as soy almond and oat milk are fortified with vitamin d.
It provides the following benefits. Comparing raw and cooked fruits shows that cooking can change the levels of vitamin d by 0 iu in a 100g serving. Foods with a high vitamin d content include oily fish some mushrooms and egg yolks.
A list of fruits which are found in our database include a banana an apple an orange a peach apricots butternut squash lemon grapes. Why you need vitamin d3. Good food sources of vitamin d3 include salmon swordfish portobello mushrooms especially for vegetarians and vitamin d fortified cereals and orange juice.
Foods such as cow s milk soy milk orange juice cereals and oatmeal are sometimes fortified with vitamin d. Few foods in their natural state contain vitamin d. These contain 54 136 iu per serving.